Update|New: Scanxa Offline POS Continuity keeps tables moving through interruptions.Read specs
Unified restaurant operating system • Built for service teams

The Operating System for
Modern Restaurants

Scanxa connects customer QR ordering, active table sessions, restaurant POS, kitchen flow, billing, guest relationships and business insight in one unified platform.

80+ features we provide 40+ connected operations Independent cafes Fast-casual teams Fine dining Multi-outlet groups
The Grand Bistro · Terminal 01
POS CashierKitchen KDSGuest QR
Table 04 · 4 GuestsTable 12Bar 02
Order #2084-D Active tableQR · 8:42 PM
Truffle TagliatelleKitchen: In Prep$26.00
San Daniele BurrataKitchen: Served$32.00
Sparkling WaterBar: Fulfilled$8.50
Chocolate FondantHold Fire$14.00
Subtotal$80.50
Service charge$8.05
Total$88.55
Live floor

Operations overview

Table 04 · Ready●
Table 07 · Preparing●
Table 11 · Accepted●
Operational friction

Why fragmented restaurant software slows peak service down.

When ordering, tables, kitchen work, billing and reporting live in disconnected tools, the restaurant loses context exactly when the room is busiest.

The fragmented setup

Teams move between paper tickets, separate registers, messaging apps and spreadsheets.

Lost handoffs between floor and kitchen
Cloud-only workflows stall during interruptions
Guest history stays split across tools

The Scanxa connection

A continuous operating loop keeps the guest, table, order, kitchen and business view together.

One order context from QR to POS
Cached POS continuity for eligible work
Reports built from the work already completed
One connected flow

Every handoff stays in context.

From the first scan to the final report, Scanxa gives every team the next useful piece of information.

01

Customer scans

A table QR opens the restaurant menu.

02

Browse menu

Guests discover items, options and pricing.

03

Order arrives

The active session stays tied to the table.

04

POS coordinates

Staff see the floor, order and customer context.

05

Kitchen receives

KOT moves work into the kitchen flow.

06

Stage updates

Accepted, preparing, ready and served stay visible.

07

Items reconcile

Additional items remain in the running session.

08

Bill is prepared

Charges, taxes, discounts and totals stay together.

09

Customer returns

History and loyalty help build the next visit.

10

Owner learns

Reports turn service data into decisions.

Four operating suites

One platform that grows with the way you work.

Start with the workflows your restaurant needs now. Expand into deeper operations, relationships and insight as you grow.

SELL

Capture every order.

QR menus, online ordering, POS sessions, pricing and billing.

SERVE

Keep the floor moving.

Tables, sessions, KOT flow, kitchen stages and service handoffs.

OPERATE

Run the team with context.

Staff roles, tasks, menu operations, inventory and printing.

GROW & UNDERSTAND

Turn daily work into insight.

CRM, loyalty, WhatsApp workflows, reports and analytics.

40+ connected operations

Product surfaces your team can understand at a glance.

Start with the moments that matter most during service, then explore the complete action-level inventory.

POS

One order surface for the whole floor.

Dine-in, counter, takeaway, modifiers, notes, sessions, billing and payment methods.

Running sessionsTable transferMerged billing
Explore details
QR ORDERING

Let guests order from their table.

Digital menu, table QR, cart, customer notes, order placement and order tracking.

Public menuTable-specific QRMy Orders
Explore details
KITCHEN

From order to kitchen to served.

KOT printing, kitchen stations, item routing, preparation status and reprints.

KOT printingStation routingProgress tracking
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CUSTOMERS

Build relationships beyond the bill.

Profiles, order history, favorites, segments, loyalty, coupons and configured WhatsApp.

Customer timelineLoyalty balanceCampaigns
Explore details
INVENTORY

Know what you have and what you use.

Ingredients, suppliers, purchases, stock movements, adjustments and KOT-linked deductions.

PurchasesStock adjustmentsInventory movement
Explore details
INSIGHT

Know what is happening across the restaurant.

Revenue, sales, orders, payment mix, top sellers, tables, GST and CSV exports.

Reports dashboardTable performanceData download
Explore details
Browse the complete feature system
Offline POS continuity

Keep serving when the connection does not.

Supported POS work can continue from saved menu and floor context. When connectivity returns, local work is replayed and reconciled through the existing flow.

Internet availableNormal POS operations
Connection unavailableSaved menu and floor context
Connection restoredReplay and reconciliation
Scanxa runtimeLIVE
$ scanxa status
local_contextready
pending_workreconciled
table_statepreserved
cloud_syncaccepted
Built for the whole restaurant

Useful at every scale of service.

Independent cafes

Configure the menu, floor, roles and reporting around the way your team actually works.

Fast-casual outlets

Configure the menu, floor, roles and reporting around the way your team actually works.

High-volume dining

Configure the menu, floor, roles and reporting around the way your team actually works.

Multi-outlet groups

Configure the menu, floor, roles and reporting around the way your team actually works.

Predictable deployment

Start with the operation you need today.

Live plans, pricing and included modules from the Scanxa subscription system.

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Immediate impact

Ready to connect your restaurant operations?

Schedule a walkthrough and see how QR ordering, POS, tables, kitchen flow, billing and reporting fit together for your team.

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Start with the right operating conversation.

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